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A Little Cup of Hope Afternoon Tea

The Langham, Sydney and Kitchen on Kent has proudly partnered with Pink Hope for “A Little Cup of Hope Afternoon Tea.

With every beautifully crafted pink-themed afternoon tea served, $5 will be donated towards the incredible work of Australia’s leading preventative health hub, providing information, education and support to families at an increased risk of breast and ovarian cancer.

Little Cup of Hope afternoon tea provides a magical experience for guests to enjoy handcrafted sweets by pastry chef Prashanth Krishnan. Each dessert item has been created with a touch of pink, from champagne and ruby chocolate truffles through to strawberry yoghurt macarons.

With more savoury delights to enjoy than ever before, the Little Cup of Hope afternoon tea boasts beef and burgundy pie pastries, truffled egg finger sandwiches and seafood to leave you salivating for more. Designed by The Langham, Sydney’s new executive chef, Stephen Lech, each item has been tasted, tweaked and perfected to ensure every mouthful has guests wanting more (and more, and more!).

To make a booking – CLICK HERE